March and April Classes

April 7th Brewing Methods
April 21st Comparative Cupping


Brewing Methods

April 7th 1-3pm $20/seat

Learn the keys to successful coffee brewing using a wide variety of brewing methods from filter drip tot syphon pot.  We will take a single coffee and brew it 6 to 8 different ways, each producing a unique taste.  We’ll learn the proper proportions and technique for each and discuss the merits and differences of each style.

Comparative Cupping

April 21st 1-3pm $20/seat

Sample coffees from the Africa, Central and South Americas, and the Asian Pacific. We will taste and evaluate these coffees using the techniques and tools used by professional tasters. This is an eye-opening tour of the world of coffee.