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our coffees

Guatemala A’achimbal

ROAST Medium
REGION The Americas

We found everything we look for in a coffee with this crop. A characteristically balanced Guatemalan with a nice floral medium fragrance, a sweet, clean cocoa flavor and very pleasant citrus brightness that gives it a rich but clean mouth-feel. It comes to us via our relationship with some fine folks in Seattle who are working with the native Mayans to re-establish their community. The goal of the project is to produce the highest quality product to earn a reasonable return for their work. The farmers are paid directly at a price they set.

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