Comparative Cupping
Sample coffees from Africa, Central and South Americas, and the Asian Pacific. We will taste and evaluate these coffees using the techniques and tools used by professional tasters. This is an eye-opening introduction of the world of coffee.
Tea 101
Tea is the world’s most popular drink (second only to water!), and for good reason. In Tea 101, you will taste and explore the six main types of tea and the most common tisanes (herbal “teas”). We’ll cover the history of tea, how to prepare and select tea, and some of the benefits of drinking tea. The class is also peppered with the colorful stories of espionage, tips for finding new teas you will enjoy, and practical suggestions for incorporating tea into your life.