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Detroit Street Decaf

Detroit Street Decaf

Our goal for a decaffeinated coffee was simply to have a coffee that would taste as good as unprocessed coffee and that would make a great espresso. Detroit Street Decaf has always been a Central American coffee or a blend of Central Americans. It is currently 100% Guatemalan. Guatemalan coffees are, for us, perfectly balanced between acidity and sweetness, with a little floral in the nose and good body.

As obvious as this might sound, to make a good decaf you have to start with good beans. (Often the lesser grades are sent for decaf.) We use the same grade, 100% SHG (Strictly High Grown), that we use in our regular Guatemalan.

  • A full-bodied blend of Central American beans
  • Great espresso and filter coffee
  • Guatemala
  • N/A
  • >1,200m (4,000) feet
  • Washed
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    Preferred Brewing Methods

    See all our coffee roasts and brewing methods on our Big Brew Board!

  • Coffee Roast
  • Profile
  • Pourover
  • Clever
  • Chemex
  • Aeropress
  • French Press
  • Espresso
  • Syphon
  • Detroit Street Decaf

  • A full-bodied blend of Central American beans
  • Smooth, orange, firewood
  • Balanced, mild & nice
  • Sweet, cocoa & complex