Location: 3723 Plaza Drive, Ann Arbor MI 48108 | [map] | (734) 929-6060 | Open Everyday 7AM-7PM


Brewed Coffee

Today’s selections, brewed and ready to serveshort 2.50 tall 3.25

Individually Brewed Cups

Select a brewing method and the coffee of your choice*:

Pourover $4.50
Clever $4.50
Chemex $4.50
Aeropress $4.50
Press Pot $4.50
Syphon Pot $5.50

*some of our coffees are not available all the time due to seasonality…please visit our cafe to find out what’s available!

Espresso Drinks

Double Espresso $2.75

Cubano $3.30
Espresso brewed with demerara sugar

Espresso Macchiatto $3.30
Espresso marked with a dab of foam

Americano short $3.00 (2 shots) tall $4.15 (3 shots)
Espresso with hot water

Cappuccino short $4.00 tall $4.50
Espresso with foamed Calder Dairy milk

Fortissimo short $4.75 tall $5.25
A cappuccino with an extra shot of espresso

Latte short $4.00 tall $4.50
Espresso with steamed Calder Dairy milk

Sweet Matcha Latte short $5.50 tall $8.60
Sweet Matcha Powder with steamed Calder Dairy milk

Mocha short $4.70 tall $5.60
Our latte with a ganache made from Callebaut chocolate drops.

Brevé short $5.25 tall $6.50
A cappuccino made with half & half and an extra shot.

Cafe con miel short $4.40 tall $5.15
Honeyed latte with warm cinnamon.

Hot Drinks

Hot Chocolateshort $3.50 tall $4.25
Made with Callebaut chocolate drops, steamed Calder Dairy milk and real whipped cream!

Chai short $4.70 tall $5.50
Spicy and sweet chai tea (blended by Rishi Tea) with steamed milk.

Turmeric Ginger Chai Latteshort $4.70 tall $5.50

Cafe au Lait short $2.75 tall $3.00
Coffee with steamed Calder Dairy milk

Rishi Tea

cup $2.80 pot $4.00

Earl Grey, English Breakfast

Iron Goddess of Mercy Oolong

Jade Cloud, Jasmine Pearl

Turmeric Ginger, Hibiscus Berry

Iced Drinks

Iced Americano short $3.00 tall $4.15
Iced Latte short $4.00 tall $4.50
Iced Mocha short $4.70 tall $5.60
Iced Tea from Rishi$2.80
Fruit Smoothie (dairy free) short $3.50 tall $4.25
Cold Brew short $3.25 tall $3.75
Nitro Cold Brew short $4.25 tall $4.75


shot of flavored syrup $0.75
additional shot of espresso $0.75
whipped cream $0.50
Zingerman’s marshmallow $0.50
almond milk $0.50
coconut milk $0.25

Big Brew Board

Coffee can taste differently depending on preparation. What's your favorite style?

  • Coffee Roast
  • Profile
  • Pourover
  • Clever
  • Chemex
  • Aeropress
  • Press Pot
  • Espresso
  • Syphon
  • Roaster's Pick!
    Uganda Gibuzale

  • Juicy, balanced, and winey with notes of red apple and cranberry.
  • The coffee’s beautiful balance and clean character are highlighted by this method.
  • The coffee’s beautiful balance and clean character are highlighted by this method.
  • The coffee’s beautiful balance and clean character are highlighted by this method.
  • Brings out the brighter, juicy notes in the coffee.
  • Brings out the brighter, juicy notes in the coffee.
  • Brazil Full Bloom

  • Notes of milk chocolate & plum with rich sweetness
  • Smooth and balanced
  • Sweet, bright, notes of plum
  • Complex with strong hazelnut notes
  • Brazil Peaberry

  • Rich, smooth, and full-bodied
  • Complex, nutty, bright
  • Buttery fruit
  • Creamy, rich and smooth
  • Brazil Sweet Yellow

  • Sweet, nutty & super smooth
  • Toasty, lemon and rye
  • Juicy, milk chocolate, hazelnut
  • Colombia Cosurca

  • Smooth body with nice brightness and notes of citrus and caramel.
  • Smooth, juicy, citrus notes
  • Complex and syrup-like
  • Juicy, smooth body, nutty notes
  • Costa Rica Hacienda Miramonte – Grand Reserve

  • Wonderfully balanced with notes of caramel and citrus.
  • A balanced, sweet cup.
  • Smooth and buttery with a nutty note.
  • Very rich and complex with a nice toffee-like note.
  • Detroit Street Decaf

  • A full-bodied blend of Central American beans
  • Smooth, orange, firewood
  • Balanced, mild & nice
  • Sweet, cocoa & complex
  • Espresso Blend #1

  • Velvety body, subtly sweet & super rich
  • Rich body, toasty cocoa
  • Creamy caramel with a hint of spice
  • White cake, chestnut, blood orange
  • A thrill of sweet nuts & dark chocolate
  • Ethiopia Harrar

  • Complex & fruity with a distinct blueberry note
  • Soft and citrusy
  • Tea-like, lemon and blueberry
  • Banana Chips and Strawberry
  • French Roast

  • Full-bodied and really rich – our darkest roast
  • Sweet, toasty, pumpernickel
  • Smokey, caramel, tobacco
  • Salty, tannic, oaky, grapefruit
  • Guatemala Buena Esperanza

  • Floral, juicy, silky body
  • Mexico Yucuhiti

  • Very complex, nutty, with caramel flavors
  • Mokha Java

  • Dark & earthy with hints of blueberry
  • Apricot, lemon preserves, buttery
  • Toasted corn, juicy, cocoa
  • Toast & jam, balanced, baking cocoa
  • Papua New Guinea Apo & Angra Cooperatives

  • Nutty & complex with a cocoa-like finish
  • Complex, notes of fruit & peanuts
  • Nutty, long-finish
  • Roadhouse Joe

  • Smooth as silk & served daily at Zingerman’s Roadhouse
  • Full-bodied, rounded and bright
  • Toasty marshmallow and cocoa
  • Sweet & complex
  • Dark chocolate & grapefruit
  • Sumatra Mandheling

  • Full-bodied, earthy & wild
  • Butterscotch, almond, pecan, banana
  • Wet earth, turbinado sugar
  • Cinnamon, clove, walnut